Gluten Free Low Carb Pizza Recipe
The best gluten free, low carb pizza I have ever tried. Not sure where I found it, but we were amazed at how good it is! You can actually have a piece of pizza and feel satisfied that it is as close to the real thing without gluten (I am celiac) or massive carbs!
Ingredients
- 5 eggs (or 4 or 6 - depending upon how "fluffy you want the "crust")
- 8 ounces cream cheese, softened
- 1 teaspoon garlic powder
- 1 1/2 teaspoons italian seasoning
- 1/2 teaspoon salt
- 1 dash pepper
- 1 cup shredded hard cheese
- tomato sauce, cheese, toppings
Instructions
- Spread cream cheese on bottom of 9 x 13 pan.
- Beat eggs. Add seasonings and cheese. Pour over cream cheese.
- Bake at 350 for 22-25 minutes.
- Pull it out of oven. Add regular toppings - seasoned tomato sauce or pizza sauce. Cheeses as you like. Toppings as you like.
- Bake additional 15-20 minutes.
Add Your Own Notes
Nutrition
Serving: 48gCalories: 114.5kcalCarbohydrates: 1.3gProtein: 4.5gFat: 10.2gSaturated Fat: 5.2gCholesterol: 118mgSodium: 224.9mgSugar: 0.8g
Tried this recipe?Let us know how it was!