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Gluten Free Power Balls

Gluten Free Power Balls Recipe

Got this from a childrens recipe magazine and modified it with gluten free products.
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Prep Time 15 mins
Cook Time 0 mins
Course Snack
Cuisine Gluten-free
Servings 12 muffin size balls
Calories 312.4 kcal

Ingredients
  

  • 1 cup peanut butter
  • 1/2 cup pure honey
  • 3 cups gluten-free oats
  • 1 cup sliced almonds (any nut)
  • 1 cup pumpkin seeds (any nut)
  • 1 cup golden raisin (any dried fruit)

Instructions
 

  • Mix peanut butter and honey in a standing mixer until smooth.
  • Add oats in gradually.
  • Add nuts.
  • Add rasins.
  • Use a ice cream scooper (x2), use muffin holders, refrigerate over night. Freeze well with air tight container and wax paper.
  • Put in muffin pan.

Add Your Own Notes

Nutrition

Serving: 66gCalories: 312.4kcalCarbohydrates: 29gProtein: 10.3gFat: 20gSaturated Fat: 3.5gSodium: 102.8mgFiber: 3.1gSugar: 21.2g
Keyword < 15 Mins, Breakfast, Inexpensive, Lunch
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